Chile Monoloco


Addictive olive oil, mild heat, smoked with Chipotle and Guajillo, also peanuts and almonds, delicious .

Mild Hot

Our trajectory 

We started many moons and many suns ago, burning th morning and the colours, we born with music and grandmothers, we eat the time with never ending stories, we are:
¡Chile Monoloco!


Culinary Recommendations

Peppers used to make Purapaja:

Chipotle, chilpocle o xipoctli
 4.000 SHU *

4.000 SHU

We made the Purapaja very delicious, and very mild, it’s made for the adventurers looking to start the path of Chile Monoloco

* The Scoville scale is a measure of the heat or pungency in chili peppers (also known as bell peppers, chillies, or chili peppers). These fruits contain capsaicin, a chemical component that stimulates the thermal receptor in the skin, especially the mucous membranes. The number of Scoville Heat Units (SHU) indicates the amount of capsaicin present.

Nutritional Facts

Mild Spicy Olive Oil

Portion 1 cucharada (15ml)
Portions per serving 10
Total Fat 22%
Saturated Fat 10%
Sodium 0%
Healthy Registry AS-CR-18-06000


Mild peppers, olive oil, peanuts and almonds.

  • Manufactured in small batches.
  • Vegan Friendly
  • Gluten Free

Magic Properties
of the hot peppers

– Good source of Vitamin C.
– Help against nasal congestion, cough and asthma.
– Gastric stimulant.
– Diuretic.
– Antioxidant.
– Stimulates the appetite.
– Release endorphins.
– Sensation of pleasure.
– Reduce cholesterol .
– Speeds the metabolism.
– Good for memory.

Available Presentations